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The Hungry Hapa creates recipes & teaches cooking.
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Behind The Recipe
Add This Korean Twist To Your Next Grilled Cheese
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Learning
Schnitzel? Katsu? What’s The Difference?
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Behind The Recipe
The “B” in BLT Should Stand For Belly
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Guides
What is Glutinous Rice Flour and How To Use It
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Recipe List
All Aboard the Daiquiri Train
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Roundups
Three Butter Mochi Recipes
Featured Video
Butter Mochi
Mochi is a traditional Japanese rice pastry made from pounded rice that’s usually eaten during the Japanese New Year.