Mains
Gochujang Pork Belly
Crispy, fatty strips of pork belly gets its spiciness from a gochujang-based marinade.
Crispy, fatty strips of pork belly gets its spiciness from a gochujang-based marinade.
3 tbps gochujang
3 tbsp gochugaru
2 tbsp mirin
2 tbsp soy sauce
2 tbsp brown sugar
4 garlic cloves (crushed)
2 teaspoon korean mustard paste
2 green onions (sliced into quarter-inch pieces)
1 teaspoon black pepper
2 pounds pork belly